Lemon Dill Vinaigrette
1/1/2001
Food Entrees & More
Ingredients
- 1/3 cup DaVinci Gourmet Lemon Classic Syrup

- 1/3 cup fresh lemon juice
- 2 tablespoons Dijon mustard
- 2 tablespoons minced shallots
- 2 tablespoons fresh dill
- salt and pepper, to taste
- 1 cup light olive oil
Directions
In a medium size bowl, whisk all ingredients together.