Lemon Dill Vinaigrette

1/1/2001 Food Entrees & More Rating: 5 of 5
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Ingredients

  • 1/3 cup DaVinci Gourmet Lemon Classic Syrup Add to Cart
  • 1/3 cup fresh lemon juice
  • 2 tablespoons Dijon mustard
  • 2 tablespoons minced shallots
  • 2 tablespoons fresh dill
  • salt and pepper, to taste
  • 1 cup light olive oil

Directions

In a medium size bowl, whisk all ingredients together.

Yield

2 cups

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